Starbuck's Lemon Loaf

INGREDIENTS:

1/2 cups flour 

1/2 teaspoon baking powder 

1/2 teaspoon baking soda 

1/2 teaspoon salt 

3 eggs, room temperature 

1 cup sugar 

2 tablespoons butter, softened 

1 teaspoon vanilla extract 

2 teaspoons lemon extract

1/3 cup lemon juice 

1/2 cup oil

zest of one lemon

1 cup powdered sugar 

2 tablespoons milk 

1/2 teaspoon lemon extract

1- Preheat oven to 350. Grease and flour a 9 x 5 loaf pan.

2- In a large bowl, combine flour, baking soda, baking powder and salt.

3- In a medium bowl, combine eggs, sugar, butter, vanilla extract, lemon extract and lemon juice with a mixer until blended.

4- Pour wet ingredients into the dry ingredients and blend until smooth. Add oil and lemon zest and mix well.

5- Pour into loaf pan and bake for 45-60 minutes until toothpick comes out clean. Remove from oven and cool in pan on a rack.

6- Whisk powdered sugar, mild and lemon extract together to make glaze. Pour over loaf while slightly warm.